The May-June issue of Resource is full of a variety of articles on innovation and sustainability. Take an inside look at the Davidson Prize winners. Yuanhui Zhang, P.E., looks toward a circular bioeconomy with the Environment-Enhancing Food, Energy, and Water Systems (EE-FEWS) paradigm. The University of Florida’s AgroClimate project is helping producers include climate and weather information in their decision-making. Brian Strobel, P.E., describes the importance of managing water in pig production. Preview AIM events.
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