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Member Hour: EIT Food—Catalyst for the Transformation of Our Food

6/1/2023 1:00:00 PM (Eastern Standard Time) - 6/1/2023 2:00:00 PM (Eastern Standard Time)
Member Hour: EIT Food—Catalyst for the Transformation of Our Food

Join Georg Schirrmacher of EIT Food for a presentation on CBS food systems on June 1 at 1 pm eastern. 

Dr. Georg Schirrmacher is managing director of the European Institute of Innovation & Technology (EIT) Food Co-Location Center Central in Munich/Freising, Germany. He is responsible for EIT Food´s West region.

EIT Food is the world’s largest and most dynamic agrifood innovation community. Its mission is to accelerate innovation to build a future-fit agrifood system that produces healthy and sustainable food for all. EIT Food aims to unlock innovation potential in businesses and universities and create and scale agrifood startups to bring new technologies and products to market. The organization equips entrepreneurs and professionals with the skills needed to transform the food system, putting consumers at the heart of our work and helping build trust by reconnecting them to the origins of their food.

Member Hours are free and open to the public, registration is required.